Bone Kettle Menu
Bone Kettle, located in Pasadena, CA, offers a unique fusion of Pan Asian and Filipino cuisine. This trendy restaurant, with vegan and limited vegetarian options, provides a welcoming ambiance for groups and families. Customers rave about the oxtail dumplings, bone broth & noodles, and beef ribs. The service is exceptional, with attentive staff ensuring a seamless dining experience. The cocktails like Java Martini and Kuya's Gimlet are a hit with patrons. Notable dishes include the gooey Bone Marrow and the savory Gule Featured Special. While some dishes might lack consistency, overall, Bone Kettle delivers delicious food and excellent service. Don't miss out on the opportunity to dine at this Asian-owned gem for a memorable culinary experience.
Dinner
Chilled Sambal Pecel Noodles
Spicy peanut sauce , cucumber , green onions , heirloom carrots , sesame , chili oil
Char Siu Beets
Beets, red onions, orange segments, goat cheese, edamame, arugula, pistachios, wonton chips
Thai Steak Salad
Tender steak slices atop mixed greens, cucumbers, and shredded carrots, sprinkled with crushed peanuts and drizzled with sweet chili vinaigrette.
Spicy Papaya Salad
Green papaya, mangoes, tomatoes, chili, cilantro, green beans, green onions, peanuts, Tobiko, shrimp, garlic chips. Add soft-shell crab for additional price
Oxtail Dumplings
Oxtail, seasonal mushrooms, leeks, sesame, sorrel, san bai su, and chili oil.
Bok Сhoy
Sautéed shallots, butter, and bell peppers.
Bone Marrow
Ginger scallion confit, sesame oil, grilled baguette, red endives, baby frisse, apple, pears, citrus dressing
Side Of Bone Marrow
bone marrow only
Bone Marrow Butter
sourdough bread
Lumpia
Savory pork, oyster sauce, and sweet chili sauce.
Brussel Sprouts
Pine nuts, pomegranate, soy yuzu
Chicken Wings
Fried citrus-brined free-range chicken wings, charred lime, kecap manis, and Thai chili.
Calamari
Fried squid, citrus glaze
Green Beans
Blistered beans, sweet XO sauce
Eggplants
Roasted bali sauce, tomatoes, candlenut, fried shallots, and chives.
Ube Gnocchi
Bicol Express pork belly, savory coconut lime sauce
Fried Cauliflower
Coconut lime aioli, roasted pine nuts, savory shredded pork floss, and cilantro.
Garlic Prawns
Crispy whole prawns, chef's special garlic sauce, butter, Thai basil, and fresno chili.
Bone Kettle Noodles & Broth
Bone Kettle's bone broth is made using time-honored cooking techniques and fresh, ingredients reflective of Southeast Asian Traditions, made by boiling beef bones in filtered water with onions, garlic, ginger, and mix of dried spices, for hours. Individual serving size. Including price of broth and noodles. Vegan broth substitution available. Served with oz. of artisanal ramen noodles, heirloom carrots, red onions, and cilantro. Add bone marrow, soft-poached egg, and rice for an additional charge.
Gallon Broth ONLY
Clear broth made from simmered bones, typically including vegetables and spices for added depth.
Oz Broth ONLY
Housemade broth, typically infused with a blend of aromatic herbs and spices, creating a savory and comforting base.
Singaporean Chili Lobster
Soba noodles, slipper lobster tail, tomatoes, sweet spicy egg sauce, candlenut, fried shallots, micro cilantro, scallions
Nasi Goreng
Indonesian fried rice, eggs, green onions, candlenut, pork chicharrón crumbs, Nam Pla. Add garlic wagyu ribeye cap, soft shell crab, duck confit, chicken sausage, and oxtail for an additional charge.
Rendang Carbonara
hr braised shredded short ribs, fried shallots, chives, micro cilantro, parmesan cheese, bell peppers, noodles, bacon, and poached egg.
Green Curry
Cherry tomato, baby corn, green bean Onion, bell peppers, eggplant squash blossom tempura
Beef Ribs
Bone kettle signature dish. Fried shallots, scallions.
Drunken Soba Noodles
Soba noodles, tomatoes, sweet spicy egg sauce, candlenut, fried shallots, micro cilantro, and scallions.
Pandan Crinkle Cookie ()
one piece of crinkle cookie
Lychee Dragonfruit
A refreshing blend of lychee and dragonfruit juice, topped with a hint of mint.
Desert Pear Lemonade
Housemade lemonade infused with the exotic flavor of desert pear, typically includes fresh lemon juice and a hint of sweetness.
Iced Americano
Chilled, refreshing espresso over ice—a classic Americano served cold.
NON Stewed Cherry And Coffee Ml
INGREDIENTS: sour cherries, cold brew coffee, garam masala, all spice, nutmeg, cascara, pink peppercorn, murray river salt, verjus, water, contains sulphites PROFILE: rich dark fruits, spiced nose, undertones of coffee
Iced Latte
Chilled espresso and milk, perfectly blended for a refreshing coffee experience.
Garlic Prawns
Stir-fried prawns with garlic, mushrooms, and onions in a savory garlic sauce.
Papaya Salad
Shredded papaya mixed with cherry tomatoes, green beans, and crushed peanuts, garnished with fresh herbs and chili flakes.
Chicken Wings
Marinated chicken wings, deep-fried and tossed with sweet chili sauce.
Pork Lumpia
Ground pork and mixed vegetables wrapped in a delicate lumpia wrapper and deep-fried until golden.
Bone Kettle Noodles And Broth
Tender beef, fresh cilantro, red onions, and chopped carrots over soft noodles, served with a rich broth.
Gallon Organic Beef Bone Broth
A rich broth made from organic beef bones and marrow, including neck, oxtail, and knuckles, typically simmered with onions, daikon, and herbs for a deep, savory flavor.
Gallon Mushroom Vegan Broth
A rich broth made with a variety of mushrooms, typically simmered with onions, garlic, and herbs for a deep, earthy flavor.
Oz Organic Beef Bone Broth
Organic beef bone broth, typically includes beef bones and marrow, cooked with onions, daikon, and herbs for a rich and nourishing flavor.
Oz Mushroom Vegan Broth
Mushroom vegan broth, typically includes a blend of mushrooms, onions, garlic, and herbs, simmered to create a rich and earthy flavor.
Nasi Goreng
Indonesian fried rice, eggs, green onions, candlenut, pork chicharrón crumbs, Nam Pla. soup not included
Phorrito
The Original Pho Burrito is back, popularized by Chef Erwin Tjahyadi & Komodo Truck. Top Sirloin, caramelized onions, cilantro, Thai basil, vermicelli, hoisin, sriracha, side salad
Sisig Burrito
Pork belly, eggs, mayo, garlic rice, side salad
Sinigang Shrimp Po Boy
Tamarind fried shrimp, frisee, tomatoes, side salad
Char Kway Teow
Rice noodles, lap cheong, prawns, bean sprouts, egg, fried shallots, green onions, chives, chili oil
Ginger Scallion Hainan Chicken
served with bok choy & carrots, steamed rice soup not included
Seared Salmon With Sweet Citrus Sauce
served with bok choy & carrots, steamed rice soup not included
Shaking Beef
served with bok choy & carrots, steamed rice soup not included
Fried Chicken Adobo Sandwich
Chicken thigh, roasted garlic aioli, brioche, atchara, twiced-fried fries
Char Siu Beets Salad
Beets, red onions, orange segments, goat cheese, edamame, arugula, pistachios, wonton chips
Thai Steak Salad - Sweet Chili Vinaigrette
Tender steak slices atop mixed greens, cucumbers, and shredded carrots, sprinkled with crushed peanuts and drizzled with sweet chili vinaigrette.
Hawaiian Nicoise Salad- Pan Asian Dressing
Tuna poke, seaweed salad, sesame, mix greens, carrots, cucumbers, tobiko, tomatoes, green onions
Brutus "Salad"
Caesar Salad's archnemsis- the antithesis of all salads- diced steak, cheddar cheese, jalapeno aioli, sour cream, pico de gallo, tater tots
Chilled Sambal Pecel Noodles
Spicy peanut sauce , cucumber , green onions , heirloom carrots , sesame , chili oil
Lychee Dragonfruit
A refreshing blend of lychee and dragonfruit juice, topped with a fresh mint leaf.
NON Toasted Cinnamon And Yuzu ml
INGREDIENTS: yuzu, whole oranges, cinnamon, murray river salt, organic cane sugar, verjus, water, contains sulphites PROFILE: bright, tart & balanced with a savory undertone
NON Stewed Cherry And Coffee Ml
INGREDIENTS: sour cherries, cold brew coffee, garam masala, all spice, nutmeg, cascara, pink peppercorn, murray river salt, verjus, water, contains sulphites PROFILE: rich dark fruits, spiced nose, undertones of coffee
Mexican Coke
The same great taste made with only pure cane sugar and served in a bottle.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Sparkling Ume
Infused with Japanese plum essence, this sparkling water offers a refreshing and subtly fruity twist.
